JESSICA BARD
c  u  l  i  n  a  r  y
s  e  r  v  i  c  e  s

write : style : test : taste
EDUCATION                                                       
 
1995 B.P.S.  Culinary Arts Management, The
Culinary Institute of America, NY

1989  B.A. Literature / Dramatic Studies, State
University of New York at Purchase, NY
Jessica Bard is a food stylist, recipe developer and
cooking teacher. She is a graduate of The Culinary
Institute of America. She also worked at the CIA for five  
years in their cookbook department helping to produce
over 15 culinary titles.

Jessica lives with her husband and daughter in New
York's Hudson Valley.
Photo by Scott Phillips - Fine Cooking magazine Issue # 71